Amount of Proline in Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour there is 1.295 g of Proline. Change amount

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Proline

Proline is a nutrient present in many other foods. The below table lists foods high in Proline other than Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour.

Gelatins, dry powder, unsweetened 12.295 g 12.30%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C 8.89 g 8.89%
Gelatin desserts, dry mix, reduced calorie, with aspartame, no added sodium 8.89 g 8.89%
Snacks, pork skins, plain 7.262 g 7.26%
Snacks, pork skins, barbecue-flavor 6.769 g 6.77%
Soy protein isolate 4.96 g 4.96%
Soy protein isolate, potassium type 4.96 g 4.96%
Cheese, parmesan, shredded 4.86 g 4.86%
Cheese, parmesan, hard 4.18 g 4.18%
Cheese, gruyere 3.869 g 3.87%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.789 g 3.79%
Cheese, romano 3.718 g 3.72%
Cheese, goat, hard type 3.693 g 3.69%
Cheese, swiss 3.69 g 3.69%
Milk, dry, nonfat, regular, with added vitamin A and vitamin D 3.503 g 3.50%
Milk, dry, nonfat, regular, without added vitamin A and vitamin D 3.503 g 3.50%
Whale, beluga, meat, dried (Alaska Native) 3.481 g 3.48%
Milk, dry, nonfat, calcium reduced 3.439 g 3.44%
Cheese, parmesan, grated 3.415 g 3.42%
Milk, dry, nonfat, instant, without added vitamin A and vitamin D 3.4 g 3.4%

Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour

Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour are listed below.

Water 54.14 g 54.14%
Energy (calorie) 262 kcal
Energy (joule) 1096 kJ
Protein 26.75 g 26.75%
Total lipid (fat) 14.98 g 14.98%
Ash 0.94 g 0.94%
Carbohydrate, by difference 3.18 g 3.18%
Fiber, total dietary 0.1 g 0.1%
Calcium, Ca 14 mg 0.01%
Iron, Fe 1.49 mg
Magnesium, Mg 25 mg 0.02%
Phosphorus, P 187 mg 0.19%
Potassium, K 237 mg 0.24%
Sodium, Na 88 mg 0.09%
Zinc, Zn 2.52 mg
Copper, Cu 0.089 mg
Manganese, Mn 0.036 mg
Selenium, Se 19.9 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.094 mg

Nutrients in Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, flour